Jalebis for Indian cooking challenge

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This month @ ICC we were challenged with Jalebis. I made them as soon as the challenge was announced- experimented with it for Ganesh Chathurthi. I am not going to post the entire recipe here- I followed  the one here very closely. While it tasted great, it was too thin to form any shape- hence the ugly clawy photograph (but do not be fooled by the looks- they tasted like jalebis, I was quite proud of it :D)

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